Posts Categorized: Exhibitions
David Adamo at Moorgate
HS Projects presented a site-specific exhibition of sculptural works by David Adamo in the lobby of Finsbury Circus House, in partnership with Ibid Gallery, London.
This is the first exhibition at Finsbury Circus House in Moorgate, London, part of a biannual exhibition programme that is aimed to engage, stimulate, and create dialogue in a multi-tenanted and much frequented building in the city of London. Finsbury Circus House is open to the public and is located between a Catholic church, with a historical connection to the building, and a tree lined square.
This project consists of four unique cedar sculptures by David Adamo. Vertical wood sculptures standing like columns, with square bases and capitals, and vessel-like works, carved from red cedar beams (historically used in the making of totem poles) with an adze, a physically engaging way of working, with the resulting sculptures retaining a sense of the body at work. The space’s simplicity and strong architectural lines gives it a monumental, almost mausoleum-like quality, while the combination of Adamo’s small scale bronze work with the wooden totemic sculptures makes for an interesting dialogue with the space, juxtaposing the natural and manmade elements, the roughly carved wood sculptures, and the unexpected small scale bronze sculpture of a clementine peel.
David Adamo was at Finsbury Circus House from February to June 2017.
‘Tri Tin and other works’, Dan Rees
HS Projects presented an exhibition by Dan Rees of sculptural works, shown in the UK for the first time, that draw together various strands of his ongoing research into the use of seaweed as a food resource.
Rees’ work looks at the role of the Artist in today’s society and their potential as an instigator of social change. This installation focuses on seaweed, a commodity embraced by the East which remains a niche market in the West. Rees uses the idea of edible seaweed as a way to consider how the West must embrace new ideas in order to create a future where the sustainability of the planet and the needs of the population are valued above all else. The stark contrast of seaweed and aquaculture production in the East and West is due to many historic and geological factors, but the use of seaweed in Western diet dates back hundreds of years. Many of the advances in its cultivation were developed in the West, which suggests that the lack of farming in today’s society is largely down to negative cultural perceptions.
‘Tri Tin’, 2015 takes its name from a company in Vietnam distributing a type of seaweed known as Caulerpa lentilifera, commonly known as Seagrapes. The stack of eight Tri Tin boxes, containing 500 boxes of Seagrapes, represents the first large stock of the product that is known to be transported from Asia to Europe. If the slow growth in demand for edible seaweed within European markets continues, imports of products such as this will no doubt become common place. Tri Tin thus represents a product of the near future.
Dan Rees sees seaweed as the new superfood for the modern, young, stylish, metropolitan, health conscious consumer in ‘Untitled’, 2016, where a mannequin dressed in vintage Yves Saint Laurent clothes is positioned on top of Tri Tin.
‘Nha Trang’, 2015 a documentary video, mounted on a flat screen TV to the side of an IBC tank, internally lit with aquarium lights, depicts the workings of a small seaweed farm in Vietnam, a country where this type of aquaculture is mainstream, but has yet to establish itself on the international market. Rees has previously used IBC tanks (intermediate bulk containers) as mini domestic seaweed farms. The 1000 litre containers are easily purchased and transported and can be adapted as a form of small scale aquaculture farming.
Dan Rees’ research is positioned between posing a practical solution to pertinent questions concerning global food shortages and a utopian vision. The political aspect is found in the fact that seaweed is readily available for foraging in costal regions, is extremely nutrient rich and highly sustainable, requiring no land or fresh water to grow. Despite being eaten for centuries in parts of France, Ireland and Wales and its spreading appreciation, it has never become a mainstream food resource in the West, partially due to its perception as a poor person’s food, perhaps amplified by its use during the Irish Potato famine.
There is virtually no seaweed farming outside of Asia, although projects and initiatives are starting to be explored such as seaweed farming in Venezuela and Spirulina farming in Africa, its potential as a serious food alternative to wheat and corn remains largely unexplored. Harvesting and farming initiatives in this type of aquaculture helps diversify and localise food production, something that in poor countries becomes extremely important.
A blank Trivision billboard also features in the exhibition, a somewhat outmoded piece of technology no longer produced in Europe, with this model imported from China. ‘Trivision Billboard’, 2015, rotates on a timer, programmed to turn in a specific wave formation at various intervals, evoking both continuity and change. The work suggests the role of marketing and advertising in our daily lives and influencing the role of cybernetic feedback systems.
‘Tri Tin and other works’ was at 5 Howick Place from June to December 2016.
‘Champagne Kid (Fallen) and other works’, Yinka Shonibare CBE (RA)
HS Projects presented an exhibition of some of Yinka Shonibare’s recent works, that continue the dialogue with his newly commissioned ‘Wind Sculpture’ for Howick Place, his focus on themes of colonialism, trade, and race, and his signature use of batik Dutch wax fabric designs.
‘Champagne Kid (Fallen)’, 2013 features a young boy caught in a moment of precarious exuberance and illicit celebration. On the floor with his legs in the air, the boy appears to have just toppled over his chair, while clutching a fizzing bottle of Cristal champagne. In the place of his head, one of Shonibare’s trademark globes illustrates the drastic losses in the stock and assets of Lehman Brothers, who declared bankruptcy in 2008. The sculpture calls to mind City whizz kids enjoying a moment of lavish excess, here literally knocked to the floor. With characteristic wit, this playful sculpture is a striking and yet subtle social commentary on our times. Combined with the carnivalesque pose of the animated figure, ‘Champagne Kid (Fallen)’ presents a powerful interpretation of our current state of affairs, as the innocent younger generation is set to inherit the excess of recent times.
In ‘B(w)anker (2)’, 2013 Shonibare presents a sharply suited rotund figure, with an exploding magnum of champagne. The cork explodes from the neck as fizz sprays out suggestively in a moment of raucous celebration. This portly gentleman presents himself as an upstanding member of society but is here caught off guard in a moment of debauched jubilation. The banker is tailored in a bespoke Victorian suit made in Shonibare’s signature wax batik fabric, the dress coat particularly highlighted with a bright explosive patterning. On closer inspection, the fobs on his gold chain include charms of golden nuggets and a ‘Veuve Clicquot’ bottle of champagne. The ‘B(w)anker (2)’ is a humorous reminder of a bygone era known for valuing class, money and indulgence: powerfully bringing to mind our own generation’s financial predicament. A commentary on the excess of the banking world, this work is a playful and provocative sculpture that is at once beautiful and bold.
The ‘Totem Paintings (1-5)’, 2011 combine African textiles with thick, impasto paint, bringing bright colours together with intense black. Tall and slender, their forms relate to the totems of the title. The nails that protrude from the edges of the canvas are a direct reference to African ‘minkisi’ figures made by the Kongo people of west-central Africa. These carved wooden objects were believed to have immense power, containing a spirit that was called upon to protect families or whole villages, to put right various wrongs such as crimes, and to exact vengeance and punishment. Hammering nails into the minkisi was intended to activate their spirits, with additional nails added every time the spirit was invoked. Minkisi were deemed sinister and threatening by colonial forces and were often seized – a symbolic gesture demonstrably removing power from the indigenous population. It was at this time that they became known as ‘fetish’ objects, emphasising the supposed strange savageness of the people who had made them. Many of the figures were brought back to England as curiosities. One of the ‘Totem Paintings’ has Dutch Wax fabric featuring UFOs, as though to emphasise further the perception of the minkisi and the cultures they hail from as alien. This is the first time this series has been shown together in London.
‘Champagne Kid (Fallen) and other works’ was at 5 Howick Place from April to September 2014.